Kiwi Banana Syrup

 12,50

In stock

  • Pure ingredients
  • Very long shelf life
  • Artisanal quality

Discover the delicious tropical taste of ripe, sweet bananas and fresh and sour kiwis thanks to Bigallet's Kiwi-Banana Syrup. Mmm, c'est délicieux!

Discover Bigallet Kiwi-Banana Syrup

This sirop Kiwi-Banane offers a perfect balance between the refreshing sourness of kiwi and the delicate sweetness of banana. This exotic syrup is ideal for giving your water, cocktails or smoothies a tropical twist. With its pale yellow color and the dominant scent of banana, it provides a fruity taste experience subtly enhanced with a fresh kiwi touch. Perfect for summer drinks or to add a touch of the tropics to your daily drink. Without dyes or preservatives, and produced entirely in France.

Taste the tastiest Kiwi-Banana Syrup

Bigallet sirop kiwi-banana is a must-have for anyone who wants to add an exotic twist to drinks and dishes. Add a dash to your cocktails for a tropical surprise or mix it into your yogurt or desserts for a sweet kick. Want something refreshing? Make a simple lemonade with this syrup, ice cold water, and a little lemon - the perfect summer thirst quencher. Or try it in combination with other fruity syrups like the Mango Guava or Raspberry-Hibiscus for a surprising mix!

Suggested use:

Dilute 1 part syrup with 8 parts water for a flavorful drink.

Storage advice:

Best before 2 years, even after opening. Store it in a dark cupboard, not in the fridge.

Ingredients
Pure sugar from France, water, fruit juice based on 10% concentrated juice (kiwi, banana), natural flavor, acidity regulator: citric acid, stabilizers: gum (arabic gum, ester).

Nutritional information per 100 mL of kiwi banana syrup
Energy: 1463 kJ/350 kcal
Carbohydrates: 84 g
of which sugars: 83 g
Contains negligible amounts of fat, saturated fatty acids, protein and salt.

Nutritional information for a 100 ml glass of diluted syrup (ratio 1+8)
Energy: 163 kJ/39 kcal
Carbohydrates: 9.3 g
of which sugars: 9.3 g
Contains negligible amounts of fat, saturated fatty acids, protein and salt.

Allergens  

This syrup contains no lactose and no gluten.

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